Full text : Cost of living in German towns

Predominant  Bétail  Prices  in  England  and  Wales  and  Germany,  in
October,  1905.

Commodities.

Sugar,  white
Butter
Potatoes  ...
Flour,  wheaten
Milk
Beef

Mutton
Pork
Bacon
Coal
Paraffin  oil

granulated  per  lb.
...  per  7  lb.
...  per  qt.
...  per  lb.

per  cwt.
per  gal.

Predominant  Prices  in  October,  1905.

England  and
W  ales.

2d.
Is.  lid.*
2\d.  to  3\d.

8d.
3d.
7  id.
Ed.
(7#.
1  4d.

lOd.
4d.
8&d.f
6d.$
9d.t
5d.j

7Id.  to  81d.

Id.
91d.
Id.

9d.
Is.
8d.

Germany.

2|d.,  2\d.
Is.  Id.  to  Is.  2fd.
2^d.  „  3d.
ll^d.  „  Is.  l|d.
2#,  2#
I  7|d.  to  8fd.

7|d.
8|d.
8#d.
10%d.
91d.

9id.
lid.
lid.
Is.  Id.
lid.

Ratio  of  Mean
Predominant  Price  in
Germany  to  Mean
Predominant  Price  in
England,  taken  as  100.

119
105
88
140
75
122
137
123
123
124
135

*  Mean  of  Colonial  or  Foreign  and  Danish,
t  British  or  home-killed.
X  Foreign  or  Colonial.

The  predominant  prices  for  England  are  cited  from  p.  xxiii  of  the  Report
on  the  Enquiry  into  Prices,  &c.,  in  the  Towns  of  the  United  Kingdom.  As
about  40  per  cent,  of  all  meat  consumed  in  the  British  Isles  is  Foreign  or
Colonial,  and  the  percentage  of  foreign  meat  for  working-class  consumption  is
certainly  higher,  it  has  been  thought  sufficient  to  take  the  average  of  the
predominant  prices  of  the  two  classes  of  meat  in  each  case  for  comparison
with  the  German  figures.  The  price  of  "  Foreign  ”  or  Colonial  butter  has
been  similarly  combined  with  that  of  Danish.  The  German  prices  are  cited
from  the  Table  on  p.  above,  It  will  be  seen  from  the  index  numbers,
or  ratios  of  German  prices  to  English,  in  the  last  column  that  the  prices
paid  by  the  German  working  classes  in  October,  1905,  were,  in  most  cases,
from  20  to  40  per  cent,  higher  than  the  prices  paid  by  the  English
working  classes  at  the  same  period.  But  there  were  two  very  striking
exceptions,  viz.,  the  prices  paid  for  milk  and  for  potatoes.  For  milk  the
German  price  was  only  2\d.  to  2Jd.  a  quart,  as  against  3d.  to  4d.  in  England,  a
difference  amounting  to  25  per  cent,  of  the  English  price.  In  the  case  of
potatoes  the  predominant  prices  in  Germany  ranged  from  2\d.  to  3d.  per  7  lbs.,
in  England  from  2^d.  to  3\d.  The  difference  is  over  12  per  cent,  of  the
English  price.  Of  the  remaining  commodities,  butter  was  about  5  per  cent,
dearer  in  Germany,  beef,  pork,  bacon  and  coal  from  20  to  25  per  cent,  dearer,
mutton,  wheaten  flour,  and  paraffin  oil  oo  to  40  per  cent,  dearer.  If  we  take
the  arithmetic  mean  of  the  above  numbers'  as  a  rough  index  to  the  relative
price  levels  of  the  two  countries,  for  commodities  common  to  both,  it  is  117  for
Germany,  as  compared  with  100  in  England.
It  does  not  follow,  however,  that  this  ratio  fairly  represents  the  relative
prices  paid  in  the  two  countries  for  the  necessaries  of  existence.  In  the  Report
on  the  United  Kingdom,  the  price  levels  of  different  towns  were  compared  by  the
amount  required  to  purchase  the  groceries,  meat  and  coal  in  an  approximate
average  working-man’s  budget.  It  seems  fair  to  apply  the  same  principle  to
the  present  case,  and  to  ask,  if  the  average  British  working-man  went  to  live  in
Germany,  and  tried  to  live  there  as  nearly  as  possible  in  the  same  way  as  he
had  previously  lived  in  England,  purchasing  the  same  food  in  the  same
quantities,  how  much  more  would  he  have  to  pay  ?  An  attempt  has  been
made  to  answer  this  question  in  the  following  comparative  budgets
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