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National banking under the Federal Reserve System

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Bibliographic data

fullscreen: National banking under the Federal Reserve System

Monograph

Identifikator:
1757542345
URN:
urn:nbn:de:zbw-retromon-135097
Document type:
Monograph
Title:
National banking under the Federal Reserve System
Place of publication:
New York
Publisher:
The National City Bank of New York
Year of publication:
1927
Scope:
154 S.
Digitisation:
2021
Collection:
Economics Books
Usage license:
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Chapter

Document type:
Monograph
Structure type:
Chapter
Title:
Interlocking bank directorates under the clayton act
Collection:
Economics Books

Contents

Table of contents

  • Report on the trade in refrigerated beef, mutton and lamb
  • Title page
  • Contents
  • Chapter I. Statistical
  • Chapter II. Historical
  • Chapter III. Present sources of supply
  • Chapter IV. From overseas pastures to british ports
  • Chapter V. The trade in Great Britain
  • Chapter VI. Combinations in the meat industry
  • Chapter VII. Concluding observations

Full text

ECONOMIC SERIES No. 6. 
MINISTRY OF AGRICULTURE AND FISHERIES, 
Report 
MN 
The Trade in Refrigerated 
Beef, Mutton and Lamb. 
LONDON: 
PUBLISHED BY HIS MAJESTY’'S STATIONERY OFFICE. 
To be purchased directly from H.M. STATIONERY OFFICE at the following addresses: 
Adastral House, Kingsway, London, W.C. 2; 28, Abingdon Street, London, S.W. 1: 
vork Street, Manchester; 1, St. Andrew's Crescent, Cardiff: 
or 120, George Street, Edinburgh; 
or through anv Bookseller. 
1925. 
Prere 18 6d Ned
	        

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National Banking under the Federal Reserve System. The National City Bank of New York, 1927.
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