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Cost of living in German towns

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fullscreen: Cost of living in German towns

Monograph

Identifikator:
866449027
URN:
urn:nbn:de:zbw-retromon-93831
Document type:
Monograph
Title:
Cost of living in German towns
Place of publication:
London
Publisher:
Stat. Off.
Year of publication:
1908
Scope:
1 Online-Ressource (LXI, 548 Seiten)
Collection:
Economics Books
Usage license:
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  • Cost of living in German towns
  • Title page
  • Contents

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lx 
Table F (i). 
Condensed Budgets—Germany. 
Average Weekly Cost and Quantity of certain Articles of Food, consumed by 
Workmen's Families, whose incomes fall within certain limits, in all Districts 
of Germany, 1906-7. 
Limita of Weekly Income. 
Number of Returns ... 
Average Weekly Family Income 
Under 
25 «. 
25«. and 
under 30«. 
1,065 I 1,329 
s. d. 
21 9J 
s. d. 
27 1 
30«. and 
under 35s. 
1,223 
s. d. 
31 10J 
35«. and 
under 40«. 
692 
s. d. 
36 8 
40«. and 
above. 
737 
s. d. 
48 8j 
Average number of children living at home 
2'3 
25 
25 
Cost. 
2-8 
Bread ... 
Flour y ... 
Meat of all kinds 
Fish 
Eggs 
Milk 
Cheese ... 
Animal fats* ... 
Potatoes 
Vegetables and fruit . 
Farinaceous foods other than bread and 
flour.f 
Coffee, cocoa, &c. 
Sugar ... ... ... ... ... ... 
Syrups, condiments, and “ other items ” ... 
Meals away from home 
Total expenditure on food ... 
d. 
31 
0Î 
s. 
2 
0 
4 vj 
0 2# 
0 10 
o 54 
0 3* 
0 7& 
0 4 
0 6i 
0 4i 
14 II 
s. d. 
2 64 
1 
0 
4 
0 
0 7j 
1 3& 
0 3# 
2 42 
o 102 
0 8 
0 42 
0 91 
0 4# 
0 
0 62 
16 102 
o 102 
0 5 
0 82 
0 8 
18 102 
o 112 
0 52 
0 92 
0 9 
21 If 
3-8 
s. d. 
4 02 
0 52 
8 74 
0 42 
1 0 
1 92 
0 62 
3 82 
0 54 
0 1H 
1 3Î 
27 42 
Bread ... 
Flour 
Meat of all kinds 
allowance for fish) 
Eggs 
Fresh milk 
Cheese ... 
Animal fats* ... 
Potatoes 
Sugar ... 
ncluding an 
lb. 
Ño. 
pints 
lb. 
Quantities. 
2138 
166 
583 
6-9 
1057 
040 
2-56 
26*04 
183 
2315 
1- 90 
6-69 
9-2 
12-30 
0- 46 
2- 79 
23-96 
1- 96 
2416 
1-90 
7-82 
10-2 
1283 
062 
3-07 
23-81 
1-98 
27 69 
2-14 
8-77 
116 
14-45 
0-60 
3 45 
24-63 
214 
* Butter, margarine, lard, suet, dripping, 
t Macaroni, oatmeal, pearl barley, &c. 
35-21 
3- 00 
11-35 
14 4 
16-10 
0-77 
4- 23 
33-55 
267
	        

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