THE HOLDING MOVEMENT IN AGRICULTURE 279
huge supply and the export demand was almost negligible. “It 1s
apparent,” wrote an authority, “that the price of raisins f.o.b.
San Francisco is too high to include raisins for export.” (Western
Canner & Packer, August, 1922.)
By 1923 production had mounted to 275,000 tons—an increase
over 1912 of 267 per cent; and in that year prices to growers fell
below those of 1912. (Sun Maid Raisin Year Book, 1926, p. 8.)
In 1924, the gross sales of the Association were only
$15,600,000, as compared with $44,000,000 in 1920. And prices
to growers fell below 3 cents a pound—that is, decidedly below
the pre-war level. (Ibid, p. 8.)
In 1923 advertising costs reached the maximum of $3,856,000
and in 1924 they were $2,539,000, or 16.26 per cent of the gross
receipts. (Ibid., p. 8.)
In 1918 the association entered into a contract with the growers
to purchase their raisins at a minimum price of 3.5 cents a pound
for the years 1918, 1919, and 1920, with a clause providing that
the growers had the privilege of extending this contract for three
more years. When, however, prices of raisins rapidly advanced,
growers tried to repudiate their contracts, believing that they
could get better prices outside the association. The association
sought redress in the courts and growers were enjoined from
selling their product elsewhere. But with the collapse of the
raisin market and the consequent financial distress of the asso-
ciation, the contracts with the growers were automatically can-
celled. While the association has been reorganized and new men
have been placed in control, growers are dissatisfied; and,
although, owing to the utter lack of frankness on the part of the
officials, it is impossible to discover from the reports of the
association just what it is accomplishing, the statistics just quoted
are quite sufficient to show that the association has signally failed
to win satisfactory prices for its members.
He who runs may read this sorry tale of an attempt to work
against economic laws instead of with them.
For a number of years one of the most persistent demands that
the farmer shall be put in a position to hold his product for
higher prices has come from our wheat growers. In 1900, although
the after harvest prices of wheat were still very high, they had
receded from the war peak and farmers refused to sell at what
they considered a low price level and cooperative wheat pools