Full text: The new agriculture

CONTENTS 
CHAPTER 
INTRODUCTION 
I. Tae BuUsINEss oF FARMING. 
II. Prant GROWTH AND PHYSIOLOGY. . 
III. ProJects IN SoiIL MANAGEMENT AND IMPROVEMENT. ...... 
IV. CorRN ENTERPRISE ...... abil 
V. SmALL GRAIN ENTERPRISES ... 
VI. SORGHUM AND MILLET ENTERPRISES 
VII. GRASSES FOR HAY AND PASTURE . 
VIII. ALFALFA ENTERPRISE ..._ 
IX. GrowiNG THE TRUE CLOVERS 
X. GROWING ANNUAL LEGUMES 
XI. IrtsH Porato ENTERPRISE 
XII. SweET POTATO ENTERPRISE 
XIII. Growing SUGAR BEETS AND MANGELS 
XIV. CorroN ENTERPRISE .. 
XV. ToBacco ENTERPRISE. . 
XVI. ORCHARD ENTERPRISE . 
XVII. SumaLL Frurr ENTERPRISE 
XVIII. GARDEN ENTERPRISE .. 
XIX. IMPROVEMENT PROJECTS 
XX. WooprLANDp PRroJECTS 
XXII. SwINE ENTERPRISE 
XXII. DAIRY ENTERPRISE 
XXIII. BEEF CATTLE ENTERPRISE 
XXIV. Horse AND MULE ENTERPRISE 
XXV. SHEEP ENTERPRISE .. 
XXVI. PourLTRY ENTERPRISE 
XXVIII. BEEKEEPING ENTERPRISE 
XXVIII. POWER ON THE FARM 
XXIX. Tarm Snor WORK 
APPENDIX . 
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