CANADA
229
162; business rents much more — the figure was 234 in 1913.
An exceptional rise in business rents is a natural outcome of specu-
lative furore and high business returns (high on the surface at
least) such as characterize a boom period.
As has just been stated, the soaring course of domestic prices
is in contrast with the lagging even tho upward movement of
export prices. Most Canadian articles of export are of the kind
which, when sent to foreign countries, constitute but a moderate
fraction of the total supply there marketed. This is of course
most clearly the case with wheat, the one outstanding crop of the
new western region. Its sustained production and exportation
was almost a matter of necessity. A cheap product of virgin soil,
it would probably have continued to be placed on the market
(tho in less amounts) even in face of falling prices. Moreover,
something more than the mere cheapness of production affected
the output and the exports. The pioneer farmers of the Canadian
West had regard not merely to present costs. They were actuated
not a little by the prospect of future accretion, the wish to secure
the land and to build a property for the future. It is perhaps going
too far to put this sort of case in the terms suggested by Professor
Marshall in describing earlier phenomena of the same kind —
that to the pioneer wheat is no more than a by-product in the
process of acquiring the title-deeds.! But one need not be at all
surprised that wheat grown under these conditions should be
exported in great and increasing amounts, even tho it showed a
rise in price not at all as marked as that of other Canadian goods.
The same situation is seen in the case of flax-seed, also a character-
istic product of pioneer agriculture.?
A more normal state of things — 7.e. such as is to be expected
on a priori grounds — appears in some other products which had
previously figured largely in Canada’s exports. They ceased so to
figure, or at least tended toward disappearance. Articles like
cattle, sheep, horses, bacon, butter, had been among the exports
* Principles of Economies, Book 5, Ch. 10, § 2 (6th edition).
¢ See the article, already referred to (pp. 187-188, above), by Mr. W. S. Barker,
on Flax Fibre and Flax Seed, in The Quarterly Journal of Economics, May, 1917.