Volkswirtschaftliches Lesebuch für Kaufleute

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Monograph

Identifikator:: 879457236

URN:: urn:nbn:de:zbw-retromon-16989

Document type:: Monograph

Title:: Volkswirtschaftliches Lesebuch für Kaufleute

Place of publication:: Frankfurt a. O.

Publisher:: Verlag der Waldow'schen Buch- und Kunsthandlung (R. Wengler)

Year of publication:: 1905

Scope:: 1 Online-Ressource (XV, 514 Seiten)

Digitisation:: 2017

Collection:: Economics Books

Usage license:: Get license information via the feedback formular.

Chapter

Document type:: Monograph

Structure type:: Chapter

Title:: Fünfter Teil. — Verkehrswesen

Collection:: Economics Books

Humidity : Humidity is very low, while the evapora tion goes on very actively, particularly in spring, as already hinted. The evaporation in the germinating period in spring, together with dearth of rain, from a standpoint of Bean cultivation, can not act favourably upon the germi- nation and growth. However, the large evaporation in summer and autumn makes excellently for the growth and ripening of the Beans. Especially at the havesting time in autumn, ample evaporation tends to perfect the drying of the Beans to befit them better for long storage and to enhance the yualitv. (2) MaxcHURIAN Soin & Bean Crops The soil best suited to Bean cultivation is loamy clay. clay, loam. and sandy loam in the order mentioned. While, as to the relation between the ingredients of the soil and the Bean crops, no definite conclusion is yet available. Beans like other leguminous plants, appear to get the nitrogen needed for the growth principally through symbio- tic action with bacilli radicicola, and little thereof is absorb- ed directly from the soil. Therefore, the amount of nitrogen ingredients contained in the soil has less effect upon the Beans than on any other species of plants. A soil possessed of the qualities suited for the propagation of baeili radicicola is generally of smaller grain having a strong

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