Full text : The agricultural output of England and Wales 1925

TABLE 5.

Average Yield per Acre of the Principal Farm Crops in England and Wales in ten-year periods from 1886-1895 fo 1916-1925
and in the year 1925.
(See Chapter 111.)

Period.

1886--1895
1891-1900
1896-1905
1901-1910
1906-1915
1911-1920
1916-1925
1925

Wheat.

Cwt.
15-8
16-4
17-2
7:4
7-6
b-8
17-2
18-1

Barley.

Cwt.
15-5
15-7
15-6
15-9
15-7
14-9
14-7 |
15.9

Dats.

Cwt.
13-8
13:9
14-1
14-6
14-2
13-3
13-5
14-8

Beans.

Cwt.
14-0
14-1
15-2
16-1
i6-4
15-4
15-6
¥i-%

Peas.

It

Cwt.
13-7 |
13-9
4.43

a

1 7
14-45

Potatoes.


Tons.
6:0
5-9
5-7
6-0
6-2
6-1
6-1
6-5

Turnips
and
swedes.

Tons.
12-8
12-2
12-1
13-6
13-1
12-4
12-4
11-4

Mancolds.


Tons.
17-6
17-5
18-74
20-1 |
19-3 |
18-7
19-1
19-9

Hay from
clover,
sainfoin
and
rotation
grasses.

Cwt.
27-6
26-8
28-4
29-6
29-0
28-4
28-5
20.8

:

Hay
from
permanent

OTASS.

Cwt.
23-2
22-0
23-3
23-7
22.9
21-8
21-1
291.1

Hops.

Cwt.
7-9
8-6
9-1
9-0
9-0
10-5
11-6
13-5

an
LD
im

Figures for individual years will be found in the annual issues of the Agricultural Statistics.
            
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