Taking the single years 1871 and 1925 the arable area declined by
about 4,300,000 acres from 14,950,000 acres in 1871 to 10,680,000
acres in 1925 and the proportion of arable land from 56-8 per
cent. to 41-5 per cent.; at the same time permanent grass
increased from 11,380,000 to 15,070,000 acres, a gain of 3,700,000
acres, while the proportion of permanent grass rose from 43-2
per cent. to 58-5 per cent. The changes in the relative pro-
portions are of course affected by the changes in the total culti-
vated area mentioned.
The movement to transform arable into pasture may have
been operative even before 1870, but it was accentuated by the
depression which set in during the following decade and was
continued up to the outbreak of war. Under the stimulus of
war conditions and controlled prices the arable acreage was
considerably extended, mostly at the expense of the grass area,
but with the termination of the war and the subsequent slump
In prices, which was more marked in the case of cereals than
In that of animal products, the war-time gain in arable acreage
has been lost. Thus, omitting war-time fluctuations, there has
been a steady and continuous decrease in arable cultivation.
Before the war it was not a very rapid movement, the fall
between 1901-05 and 1911-15 being 780,000 acres, or about
7 per cent. in 10 years. The average area in 1921-25 was much
the same as in 1911-15, but the area in the last year of the
period, viz., 1925, was only 10,680,000 acres, and the rate of
decrease seems to be now somewhat higher than before the war.
Reference may be made here to the very noticeable change
which occurred in the returns in the year 1918. In that year
the arable area was increased by 1,153,000 acres to 12,399,000
acres, and at the same time there was a decrease in permanent
grass of 1,247,000 acres to 14,589,000 acres. In succeeding
years the arable area declined until in 1925 it reached the figure
above mentioned of 10,680,000 acres; but the area under
Permanent grass only increased to 15,070,000 acres.
Broadly it may be said that one-third of the cultivated land
of the country (excluding rough grazings) is now ploughed
annually, while two-thirds are either permanent grass or
rotation grasses. If we take the total agricultural area (te.
arable, permanent grass and rough grazings) the proportion
Which is ploughed annually is naturally much smaller. The
Proportions vary enormously in different parts of the country
and this is shown graphically by counties in Map IV. The
extent of grass land of one sort or another is very striking.
8. The arable area : tillage crops and clover and rotation
grasses.— The arable area of the country may be divided into two
Main groups, viz., clover and rotation grasses, and the land actually
ploughed in any one year. For many years after the first collec-
tion of acreage returns the area of clover and rotation grasses,
although exhibiting considerable fluctuations from year to year,
y: Cy