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Food products (Vol. 1, nr. 12)

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fullscreen: Food products (Vol. 1, nr. 12)

Multivolume work

Identifikator:
1831622599
Document type:
Multivolume work
Title:
The story of Pittsburgh
Place of publication:
Pittsburgh
Publisher:
First National Bank
Year of publication:
1919-1930
Collection:
Economics Books
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Volume

Identifikator:
1831623587
URN:
urn:nbn:de:zbw-retromon-241112
Document type:
Volume
Title:
Food products
Volume count:
Vol. 1, nr. 12
Place of publication:
Pittsburgh
Publisher:
First National Bank
Year of publication:
1925
Scope:
[ca. 60] Seiten
Digitisation:
2022
Collection:
Economics Books
Usage license:
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Chapter

Document type:
Multivolume work
Structure type:
Chapter
Title:
Rieck-McJunikin dairy co.
Collection:
Economics Books

Contents

Table of contents

  • The story of Pittsburgh
  • Food products (Vol. 1, nr. 12)
  • Title page
  • American fruit growers, inc.
  • Cruikshank brothers company
  • H. J. Heinz company
  • The Lutz & Schramm company
  • Pittsburgh provision & packing company
  • Swift & company
  • Armour and company
  • Italian sausage & provision co.
  • Dudley-Franklin company
  • National biscuit company
  • Ward banking corporation
  • Rieck-McJunikin dairy co.
  • Harmony creamery company
  • Hermes-Groves dairy company
  • The D. L. Clark company
  • Chapter
  • Hardie brothers company
  • Weaver, Costello & co., inc.
  • The first national bank at Pittsburgh
  • Officers
  • Directors

Full text

Company. The Bridgeman-Russell Company is now known 
as the Edward E. Rieck Company, Inc., and both National 
Dairy Companies in New York are making “Hydrox Ice 
Cream” which is being heavily advertised in the metropolis 
with a resultant leap in popular demand for the product. 
May 1st saw National Dairy operating 31 plants in 23 
cities and towns in the United States with an estimated ice 
cream gallonage of 12,000,000 annually and a distribution of 
many million quarts of milk daily in addition to large quan- 
tities of cheese, condensed milk, butter, and other dairy 
products. 
In all its expansion National Dairy has gone al ong without 
the need of special financing since the various properties were 
generally acquired through an exchange of common stock. 
Where needed, cash was used from the surplus earnings. 
This situation undoubtedly has been a factor in the steady 
rise of National Dairy stock from 83 in 1923 to 74, the pres- 
ent price. Of course, this rise in the face of a heavy market 
has been due largely to the fact that National Dairy is en- 
gaged in a basic industry whose volume of business contin- 
ually increases in greater ratio than population growth, re- 
gardless of conditions of depression or of the seasons. Even 
more rapid growth can be expected as more of the population 
comes to realize the high food value of milk products under 
the influence of educational agencies the country over 
Comparison of National Dairy earnings is hardly possible 
because of the constantly shifting conditions that the various 
acquisitions have produced. The annual report for 1924, 
which included operations only of the Rieck-McJunkin Dairy 
Company, Hydrox Corporations and their subsidiaries, the 
two Castles Companies and the W. E. Hoffman Company, 
revealed earnings at $6.10 on each share of National Dairy 
Products Corporation stock then outstanding. This was after 
making provisions for dividends for the full year on subsidiary 
stocks. The net worth of the Corporation as it stood on 
December 31, 1924 was $15,407,608.86, with good-will, trade 
names, and other intangibles capitalized at $1.00.
	        

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Food Products. First National Bank, 1925.
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