Geschichte der großen amerikanischen Vermögen: Geschichte der großen amerikanischen Vermögen

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Multivolume work

Identifikator:: 1887156356

Document type:: Multivolume work

Author:: Schmoller, Gustav von http://d-nb.info/gnd/118609378

Title:: Grundriß der allgemeinen Volkswirtschaftslehre

Place of publication:: Berlin [u.a.]

Publisher:: Duncker & Humblot

Year of publication:: 1900-

Collection:: Economics Books

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Volume

Identifikator:: 1887256288

URN:: urn:nbn:de:zbw-retromon-242253

Document type:: Volume

Author:: Schmoller, Gustav von http://d-nb.info/gnd/118609378

Title:: Verkehr, Handel und Geldwesen. Wert und Preis. Kapital und Arbeit. Einkommen. Krisen, Klassenkämpfe, Handelspolitik. Historische Gesamtentwickelung

Volume count:: 2.1904

Place of publication:: Berlin [u.a.]

Publisher:: Duncker & Humblot

Year of publication:: 1904

Scope:: X, 719 S.

Digitisation:: 2022

Collection:: Economics Books

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Document type:: Multivolume work

Structure type:: Chapter

Title:: Drittes Buch. Der gesellschaftliche Prozeß des Güterumlaufes und der Einkommensverteilung

Collection:: Economics Books

J NATURAL RESOURCES OF QUEBEC Swine Raising.—The bacon industry is. practically as yet unde- veloped in the Eastern Townships It is only within the last few years that serious attention has been given to the production of bacon for export. In addition to its strategic situation in relation to the European and United States markets, the province of Quebec has, at Montreal, the greatest local market in Canada. Poultry Raising.—Despite its rather rigorous winter climate, the province has a thriving and profitable poultry industry. The growth »f urban centres of population in recent years has contributed much to the prosperity of this industry. The monks of the Agricultural Institute Modern poultry house in Quebec at Oka have developed a new breed of chickens, the Chantecler, especially adapted to withstand a cold climate. The number of poultry of all kinds in the province increased from 3,537,860 in 1920 to 7,762,000 in 1927. In the former year the value of poultry was $4,947,400, as compared with $8,724,000 in 1927. The Dominion Bureau of Statistics estimates that there were 5,557,500 egg-producing hens in the province in 1927, pro- ducing 37.054,000 dozen eggs, valued at $12,227,820. Fur Farming.—The climate of Quebec with its cold winters is admirably adapted to raising fur-bearing animals, and this province was one of the first to experiment in the comparatively new industry of fur- farming. The silver fox is the chief animal raised in captivity although

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