Full text : Cost of living in German towns

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BREMEN.

has,  however,  erected  a  number  of  attractive  self-contained  cottages,  commodious
and  equipped  in  superior  style,  which  are  let  by  preference  to  large  families  at
about  £10  per  annum,  a  figure  which  is  much  below  cost.  The  owning  of  a
house  can,  under  certain  circumstances,  be  a  specially  profitable  investment.
Owing  to  the  possibility  of  borrowing  most  of  the  purchase  money  on  easy
terms,  a  workman  is  sometimes  able  to  pay  the  entire  interest  on  a  double  house
with  the  rent  received  from  one  of  the  two  dwellings,  in  which  case  he  lives  in
the  other  dwelling  almost  free  of  cost.
Owing  to  the  favourable  housing  conditions  of  the  town  there  is  no  widespread ­
  tendency  on  the  part  of  working  people  to  live  far  away  from  work.
An  investigation  made  in  1902  into  the  housing  of  6,062  Bremen  workmen
belonging  to  various  trades  and  industries  showed  that  all  but  223  or  3  7  per
cent,  lived  within  the  municipal  area,  while  of  the  223  84  lived  in  rural
communes  belonging  to  the  State  territory,  and  134  outside  in  the  adjacent
States  of  Prussia  and  Oldenburg.  Workmen  who  live  in  the  suburbs  as  a  rule
walk  to  and  fro.  Those,  however,  who  need  to  use  the  tramway  enjoy  no
preferential  treatment,  so  that  a  double  journey  each  day  costs  Is.  2\d.  per  week
nr  £3  2s.  5d.  per  annum,  which  is  equal  to  a  third  of  the  rent  of  a  three-room
dwelling  within  the  town.  A  cheap  steam  ferry  service  can,  however,  be  used  by
workmen  engaged  in  the  factories  west  of  the  town  and  living  across  the  river  ;
the  boats  can  be  used  four  times  a  day  for  10  pfennige  (1^g?.),  making  an
expenditure  of  l\d.  weekly  or  £1  11s.  2d.  per  annum.  Workmen  living
nutside  the  State  territory  are  dependent  upon  the  railway.

Retail  Prices.
Groceries  and  other  Commodities.
Bremen  has  as  yet  no  public  market  halls,  but  for  farm  and  garden
produce,  for  fish,  and  other  articles  of  food  open  markets  are  held  at  stated
times  in  convenient  places  under  municipal  control,  while  vegetables  are  largely
sold  from  door  to  door  by  growers  from  the  country.  The  working  classes,
however,  obtain  the  bulk  of  their  food  supplies  from  the  retail  shops.  There
are  no  large  multiple  firms  of  the  kind  common  in  England,  but  the
Co-operative  Society,  with  twenty-two  shops  and  over  10,000  members,
cultivates  a  working-class  trade,  having  a  turnover  in  1906  of  £132,000.
Two  kinds  of  bread  are  chiefly  eaten,  grey  bread,  made  of  sifted  rye,
and  black  bread,  made  also  of  rye,  coarsely  ground,  with  bran  ;  about  twothirds
  of  the  bread  consumed  by  the  working  classes  is  of  the  former  kind.
Bread  is  not  sold  by  weight,  but  at  fixed  prices,  the  usual  loaves  costing  4\d.
or  9\d.  ;  yet  while  the  weight  broadly  fluctuates  with  the  price  of  flour,  the
increase  or  decrease  is  seldom  immediate.  A  four-pound  loaf  of  grey  bread
would  have  cost,  in  October,  1905,  ö^d.,  and  the  same  loaf  of  coarse  black
bread  4\d.  White  (wheat)  bread  may  be  had  in  the  form  of  small  cakes,  the
price  being  about  2d.  per  lb.  Of  a  sale  of  bread  at  the  Co-operative  Society’s
stores  amounting  to  £14,392  in  1906,  white  rolls,  rusks,  and  fancy  cakes
represented  the  small  sum  of  £1,863,  while  of  grey  bread  94,494  loaves  were
sold  at  9Jc?.,  and  176,715  at  4|g?.,  and  of  black  bread  52,210  loaves  were
sold  at  9\d.,  and  58,456  at  4jrl,  together  with  155,713  small  white  cakes.
The  price  of  wheat  flour  was  Is.  Ifd.  for  7  lb.,  and  that  of  rye  flour  9\d.
to  10d.  for  the  same  quantity.  1  he  usual  coffee  consumed  by  the  working
classes  cost  11g/.  per  lb.,  but  many  cheap  "  surrogates  ”  are  used.  Thus,  with
sales  of  coffee  amounting  to  167,490  lb.  in  1900,  the  Co-operative  Society  sold
about  53,510  lb.  of  “  surrogates.”  The  most  popular  of  the  substitutes,  which
are  generally  mixed  with  pure  coffee,  are  malt  coffee,  which  cost  in  October,  1905,
4\d.  per  lb.,  “  coffee  essence  ”  at  Q^d.  per  lb.,  chicory  at  5J<i,  roasted  rye  at  2\d.,
roasted  wheat  at  2f(/.,  "  coffee  flour  ”  (consisting  of  chicory  and  corn)  at  3|c/.,
and  fig  coffee  at  6¿¿.  Sugared  coffee  was  also  bought  at  lit/,  per  lb.  Two  kinds
of  sugar  are  chiefly  bought,  viz.,  cube  sugar,  used  for  coffee,  costing  2|d.,  and
white  granulated,  costing  2\d.  Fresh  butter  cost  Is.  Id.  per  lb.,  but  there  was  a
large  consumption  of  margarine  at  from  6^d.  to  ;  thus  while  the
            
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